Raw Organic Pralines Elsewhere Expand

Raw Organic Pralines Caresses

Cacao Crudo


Available in: 

sealed in a bag which retains freshness, with a stylish case in 100% recycled paper and printed with vegetable inks. (1 box = 4 bars)

Net weight: 40 grams, on paper tray sealed with plastic food enclosed in a secondary paper box

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100 Items

£ 8.13

The minimum purchase order quantity for the product is 10

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Ingredients: cashews paste (32,42%), Dark chocolate (Criollo cacao powder, Criollo cacao butter, coconut- blossom nectar, coconut pulp, vanilla. Cacao: min 80%), almonds coconut blossom nectar, sunflower oil, cacao butter, banana powder (4%), coconut sugar, cacao nibs, cashews (0,80%), orange zests(0,75%), cloves, vanilla (0,13%), vanilla oil (0,11%), anise, coriander.

Cashews, Orange, Vanilla, Banana Pralines: soft notes, tender to,those who really want to feel cludded; our most enveloping pralines ever.

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Raw Organic Dark Chocolate 80%

Available in:

50 grams: Classic bars, sealed in a bag which retains freshness, with a stylish case in 100% recycled paper and printed with vegetable inks. (1 box = 10 bars)
30 grams: Square bar sealed in mono food packaging. (1 display = 15 bars)
5 grams: Little square bar sealed in mono food packaging. (1 display = 50 units)

Cacao Crudo is the first firm in Italy to produce raw chocolate. The idea comes from Daniele Dell’Orco, anthropologist and researcher in the food sector and in the consevation and protection of agricultural and wildlife biodiversity. During his many journeys and studies abroad, Daniele learns about the incredible benefits that raw cacao/ chocolate has for the health. Once back in Italy, he decides to start production but he adds something that in his opinion was missing in the majority of the raw chocolate that he had tasted till then: the passion for the most refined taste. The challenge was to produce chocolate that is at the same time healthy and gourmet, made of top quality organic ingredients coming from a transparent and fair supply chain. In other words, a project shaped on a sustainable and ethical approach around food.


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